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Aidells Cajun Style Andouille, 13 ounces
: :New Orleans and the bayous of Cajun country are places a food lover like me visits over and over. Ive got plenty of good friends both in the city and out in the countryside who know how to let Les Bons Temps Rouler the good times roll on into the night. Folks down there know two things better than most anyone how to eat and party. They do a lot of both just about all the time. Along with a certain smoky spiciness, thats the spirit I tried to capture ...
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Aidells Artichoke & Garlic Sausage, 13 ounces
: :Every time I prepare artichokes I am reminded of a small farm in the Basilicata region in Southern Italy that my wife Nancy and I once visited. A friend recommended that we go spend a day at this farm. As we pulled up to the little farmhouse the farmer came out to meet us. We were immediately invited to sit down with his family to a hearty lunch of juicy roasted chicken with sweet fragrant roasted garlic and a big plate of orecchiette pasta with his own marinated artichokes. When ...
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Aidells Habanero & Green Chile Sausage, 13 ounces
: :One of my favorite pastimes as a food-crazed kid in Southern California was heading to Latino restaurants and taco stands every chance I got. I would eat tacos and burritos filled with spicy meats blended with fiery chiles. My version of Mexicos prized sausage has a lot less fat and a lot more flavor than those I ate as a kid. I use lean and flavorful turkey and chicken with a light touch of wood smoke and a spicy mixture of fire roasted mild green chiles and hot Habaneros. My ...
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Aidells Breakfast Sampler Pack, 6 13-ounce packages
: :One of my favorite pastimes as a food-crazed kid in Southern California was heading to Latino restaurants and taco stands every chance I got. I would eat tacos and burritos filled with spicy meats blended with fiery chiles. My version of Mexicos prized sausage has a lot less fat and a lot more flavor than those I ate as a kid. I use lean and flavorful turkey and chicken with a light touch of wood smoke and a spicy mixture of fire roasted mild green chiles and hot Habaneros. My ...
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Aidells Chicken & Apple Sausage, 13 ounces
: :While visiting friends on their Midwestern Farm, I love to wake up in the morning and smell breakfast cooking the smoky aroma of sage, black pepper and old-fashioned sausage frying in a heavy iron skillet. One fall morning I ambled out to an apple orchard in back of the farmhouse and picked half-dozen apples. As my contribution to the morning feast, I sautéed the chopped tart apples in some butter and apple cider and served them over the lightly spiced farmhouse sausage. Thats the sensation captured in my Chicken & ...
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Aidells Chicken Apple Breakfast Links, 13 ounces
: :While visiting friends on their Midwestern Farm, I love to wake up in the morning and smell breakfast cooking the smoky aroma of sage, black pepper and old-fashioned sausage frying in a heavy iron skillet. One fall morning I ambled out to an apple orchard in back of the farmhouse and picked half-dozen apples. As my contribution to the morning feast, I sautéed the chopped tart apples in some butter and apple cider and served them over the lightly spiced farmhouse sausage. Thats the sensation captured in my Chicken & ...
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Aidells Chicken Apple Sausage Minis, 12 ounces
: :While visiting friends on their Midwestern Farm, I love to wake up in the morning and smell breakfast cooking the smoky aroma of sage, black pepper and old-fashioned sausage frying in a heavy iron skillet. One fall morning I ambled out to an apple orchard in back of the farmhouse and picked half-dozen apples. As my contribution to the morning feast, I sautéed the chopped tart apples in some butter and apple cider and served them over the lightly spiced farmhouse sausage. Thats the sensation captured in my Chicken & ...
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Aidells Italian Sampler Pack, 6 13-ounce packages
: :While visiting friends on their Midwestern Farm, I love to wake up in the morning and smell breakfast cooking the smoky aroma of sage, black pepper and old-fashioned sausage frying in a heavy iron skillet. One fall morning I ambled out to an apple orchard in back of the farmhouse and picked half-dozen apples. As my contribution to the morning feast, I sautéed the chopped tart apples in some butter and apple cider and served them over the lightly spiced farmhouse sausage. Thats the sensation captured in my Chicken & ...
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Aidells Links Around The World Sampler Pack, 6 13-ounce packages
: :While visiting friends on their Midwestern Farm, I love to wake up in the morning and smell breakfast cooking the smoky aroma of sage, black pepper and old-fashioned sausage frying in a heavy iron skillet. One fall morning I ambled out to an apple orchard in back of the farmhouse and picked half-dozen apples. As my contribution to the morning feast, I sautéed the chopped tart apples in some butter and apple cider and served them over the lightly spiced farmhouse sausage. Thats the sensation captured in my Chicken & ...
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Aidells Mango Sausage, 13 ounces
: :Mangoes are my favorite tropical fruit. Whenever I visit Hawaii or Mexico where these luscious orange-fleshed wonders ripen, I eat them at breakfast, lunch and dinner. After a memorable Hawaiian lunch of chicken breasts grilled over kaiwe wood and garnished with fresh mangoes and lime, I came up with the idea of combining chicken and mangoes in a new sausage. In my Chicken & Mango Sausage, tender chunks of succulent chicken are a perfect match with pieces of ripe mangoes blended with tropical spices and herbs. The sausages are similar ...
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