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Flat Iron Steaks
: :Flat Iron Steaks
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Fresh Duck Magret (Breast) - Flash Frozen
: :The difference between duck breast and succulent 'Magret' goes beyond definition. Magret refers to the breasts of ducks that have been fed and raised to produce foie gras. The result? A generously large, tender and leaner meat than regular duck. You'll find that this fresh Magret is reminiscent of a red meat than a blander poultry meat. Made to be prepared tenderly, flash-frozen to preserve the integrity of the flavor and give you the most authentically delicious flavor.INGREDIENTS: ...
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5-Pack Palacios Chorizo from Spain (Mild)
: :Palacios was the first authentic Spanish chorizo available in the United States. Most other chorizos, good as they are, are made in the USA with Spanish ingredients. Palacios mild chorizo is made from a generations-old recipe by a family owned company in La Rioja. It was featured in the New York Times and Wine Spectator® magazine. This 5- pack gives you plenty of mild delicious pork sausage for a party or family gathering It is seasoned with pimentón ...
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D'Artagnan Moulard Duck Breast
: :The Moulard duck is a hybrid cross of female Pekin and a male Muscovy duck. The Moulard duck is corn fed several times daily in the three weeks before processing. The Moulard breast, called magnet, is aged seven days on the bone to provide a red, meaty flesh. It is so big that some call it a duck steak. Magret breast should be prepared as any red meat; seared and roasted, grilled or sautéed. Outer skin should be ...
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Loin Lamb Chops
: :Loin Lamb Chops
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7 oz. Top Sirloins
: :7 oz. Top Sirloins
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Fresh Moulard Duck Legs & Thighs - 5 lbs (6 Pieces)
: :6-piece Package, Approximately 5 lbs. Large and meaty, perfect for braising, roasting, and confit.
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Aidells Some Like It Hot Sampler Pack, 6 13-ounce packages
: :6-piece Package, Approximately 5 lbs. Large and meaty, perfect for braising, roasting, and confit.
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Eight 10 oz. Black Angus Bacon-Wrapped Filet Mignons
: :6-piece Package, Approximately 5 lbs. Large and meaty, perfect for braising, roasting, and confit.
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Eight 10 oz. Prime New York Strip Steaks
: :6-piece Package, Approximately 5 lbs. Large and meaty, perfect for braising, roasting, and confit.
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