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FAVA BEANS, EXTRA LARGE, 25 lbs.
: :The Fava Bean (Vica Faba) is a flat, oval bean that comes in a large, inedible pod. It is about 3/4 to 1 inch in length. The Fava has an assertive, almost bitter earthy flavor and granular texture. The Fava can also be referred to as a 'faba', 'broad', 'horse', 'English', 'scotch', 'field rounded', or 'windsor' bean. This bean was once the only bean known to Europeans until the discovery of America. The Fava pedigree goes back to ancient Egypt as a staple in ...
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LUPINI BEANS (EXTRA LARGE ), 10 lbs.
: :Popular in the Mediterranean region of Europe, Lupini Beans are often found at Italian fairs and as an appetizer at Spanish beer halls. In the past, Lupins were rarely used as a grain food due the the bitter taste from the high alkaloid content of the bean. In the the last 30 years, a strain with reduced alkaloid content has been developed, called 'sweet' Lupins. This 'sweet' strain still requires soaking and extended cooking to remove the alkaloids. All this effort is worth it. ...
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Andriani Italian gluten free Rice Pasta
: :The Andriani gluten free rice pasta is extremely light and is perfect for a gluten free diet or for those who are careful about their daily nutrition intake. Compared to other rice pasta in the market, the Felicia gluten free rice pasta taste comes closest to the traditional wheat pasta in taste and texture. Now available for the first time in the US direct from Italy! All pasta are 500gms (1.1 lbs) Shapes: Ditalini, Fusilli, Penne Rigate, Pipe Rigate, Spaghetti, Stelline.
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Benedetto Cavalieri Capelli D'angelo 1lb
: :Benedetto Cavalieri, Delicate Method processing involves long kneading, slow processing,drawing and drying at low temperature which insures the preservation of the natural nutricional values as well as its exceptional taste.Check the drop down for special cuts.
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PEAS, YELLOW WHOLE, 10 lbs.
: :Whole Yellow Peas (Pioum Sativum) are part of the legume family. They are husked, about 1/4 of an inch wide and pale yellow in color. Split Peas have a mild flavor and soft texture. The Split Pea has more of an earthy flavor than the Whole Dried Pea, similar to the lentil in versatility and nourishment. Whole Dried Peas have a history going back some 10,000 years. Originally from the Middle East, Peas spread through the Mediterranean region and on to India and China. ...
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Korean Instant White Rice
: :Whole Yellow Peas (Pioum Sativum) are part of the legume family. They are husked, about 1/4 of an inch wide and pale yellow in color. Split Peas have a mild flavor and soft texture. The Split Pea has more of an earthy flavor than the Whole Dried Pea, similar to the lentil in versatility and nourishment. Whole Dried Peas have a history going back some 10,000 years. Originally from the Middle East, Peas spread through the Mediterranean region and on to India and China. ...
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Hominy Grits, White, 25 Lb Bag
: :Also know as 'Hominy Grits', the word grits refers to any coarsely ground grain such as corn, rice or oats. Grits are available in various grinds; coarse, medium and fine. They are cooked, usually boiled or baked, in water or milk. Grits are commonly eaten as cereal or as a side dish.
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FLAGEOLET BEANS,12oz Bag
: :Flageolet (Phaseolus Vulgaris) beans are immature Kidney Beans that have been removed from the pod while very young. Flageolets are about 3/8 inch long, kidney shaped and can be a pale, pastel green, a pale ocher or white. Flageolet Beans are very tender and have a light, fresh taste. The beans have a delicate texture and tender skin. It was originated in the United States but was brought to France where it is cultivated and more commonly used.
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LENTILS, BLACK BELUGA, 10 lbs.
: :Black Lentils (Lens Esculenta) are a very popular legume in South Asia. They are used to make a beautiful black lentil soup. Black Beluga Lentils are 1/2 cm wide with a mild, earthly flavor and soft texture. This tiny lens-shaped pulse (dried seed) has traditionally been used as a meat substitute. A lentil is the seed of a small shrub and is dried after harvesting. Lentils have been eaten for over 8,000 years and originated in Southwestern Asia along the Indus River. It is ...
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Maggi Spaetzle (10 Ounce) by igourmet.com
: :Spaetzle are tiny Swiss-style dumplings. Serve this authentic dish tossed with butter, cream sauce or gravy. Enjoy these delicious little dumplings as a satisfying main course or as a gourmet side dish to accompany your favorite meal. Tastes great with chicken or beef. Just add the contents of the box to boiling water and cook for 20-25 minutes. Voila!
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