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igourmet Specialty Cheese Assortment in Tote (3.5 pound) by igourmet.com
: :Looking for a crowd-pleasing collection of gourmet cheeses for your next party or get-together? Our specialty cheese assortment has enough cheese to serve as appetizers for 10-12 people, as well coming in our signature igourmet.com insulated travel bag. This also makes a great gift, with the bag acting as a keepsake after the cheeses have been devoured. This assortment includes:Beemster Premium 12 Month Gouda: Aged for a full year, this gouda maintains the rich, buttery texture you want from a gouda, while developing a depth of character only attained through carefully monitored ...
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Escargot - Wild Burgundy Petit - 48 (7.2 fluid ounce) by igourmet.com
: :Wild Burgundy Snails, a timeless French delicacy, are finally available to gourmands in the United States. Their manufacturer, La Maison de l'Escargot, has been satisfying the most discriminating palates in France since 1894. Served in the world's finest French restaurants, these are the escargot reserved for dignitaries, movie stars and the like. As with all gastronomic delicacies, escargots exhibit varying levels of quality. La Maison's snails maintain an unwavering reputation for incomparable products. Their formula is quite simple. They begin with authentic Burgundy snails (Hélix Pomatia Linne), found only in the wild ...
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Sherwood Smoked Cheddar (8 ounce) by igourmet.com
: :Made in Sommerset, England, the birthplace of Cheddar, Sherwood Smoked Cheddar is a moist but firm cheese. Coated with paprika, it is tempting for any smoked-cheese devotee. It pairs well with most British stouts, pale ales, or your favorite domestic beer. Made from pasteurized cow's milk.Suitable for vegetarians.Photo depicts whole 4.4 lb. form of cheese.We cut and wrap this item by the 1/2 pound.Please call us if you would like to purchase the whole form.
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Edinburgh Whole Grain Mustards - Beer and Black Pepper (6 ounce) by igourmet.com
: :Edinburgh Preserves is situated in the arable farmlands that surround Scotland's capital. The Edinburgh country kitchen is an ideal location for sourcing the finest ingredients that Scotland produces in order to create a range that maintains the tradition and reputation of preserve making in Scotland. Edinburgh preserves has become, probably, the most highly regarded name in Scotland for premium condiment sauces and preserves.igourmet.com is proud to present this line to U.S. connoisseurs in a selection of Edinburgh Whole Grain Mustards to suit all occasions and pallets. From the hot Vodka & Chili ...
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Hogan's Irish Brown Soda Bread Mix (1 pound) by igourmet.com
: :Irish soda bread has been a staple of the Irish diet since the 1840's. Bicarbonate of soda was introduced to Ireland in the late 1830's, so, instead of using yeast as a leavening agent, they began using bread soda as an alternative. There are several theories as to the significance of the cross in soda bread. Some believe that the cross was placed in the bread to ward off evil. It is more likely that the cross is used to help with the cooking of the bread or to serve as a ...
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Garlic Cheese Assortment (1.5 pound) by igourmet.com
: :Garlic was worshipped by the ancient Egyptians, chewed by Greek Olympian atheletes, and thought to be essential for keeping vampires at bay! It is also good for zapping bacteria and keeping your heart healthy. Did we mention how much we love the flavor of garlic? It turns out we're not the only ones - at Garlic Festivals we exhibited at last year, our garlic cheeses were the hit of the show. This garlicky collection is your chance to see what all the fuss was about.Havarti with Garlic and Herbs: Havarti, a famously ...
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Red Bella di Cerignola Olives in Glass Jar (13.05 ounce) by igourmet.com
: :Imported from Apulia, Cerignolas are the largest olives in the world. Cerignolas have a fruity, mild, clean taste, but their most impressive feature is their size and resulting meatiness. Biting into a Cerignola is almost like biting into a plum. Festive red in color, serve them as an appetizer with cocktails. Packaged beautifully in a keepsake Italian glass jar with mini-handles on either side.
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Smoked Gouda - Pound Cut - Herbs & Garlic (1 pound) by igourmet.com
: :Eighteen pound logs of Smoked Gouda are produced in Holland in some of the world's most modern, computerized dairy plants. Yet, the cheese is still smoked in ancient brick ovens over smoldering hickory chip embers. Available natural or flavored, this cylindrically shaped cheese is perfect for impromptu picnics, party platters or mid-night snacks. Note: the brown, smoky rind is not only edible, it's the best part of the cheese!Made from pasteurized cow's milk.
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Swiss Emmentaler - Pound Cut (1 pound) by igourmet.com
: :Soft green hills, romantic villages, farmhouses that hide beneath gigantic roofs, and richly decorated homesteads mark the charming character of the region from which this magnificent cheese originates. Emmenthaler is known for its grand size and its handmade quality. For more than one-and-a-half centuries to date, Emmenthaler has been made in village cheese dairies. The Emmenthaler cheese-making process is an old tradition using pure cows milk and a maturation period of at least four months. This process allows the rind to develop in an entirely natural manner, enclosing an ivory-coloured, mild, slightly ...
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El Rey Single Bean Origin Chocolate Bars - Gran Saman Dark Chocolate 70% (3 ounce) by igourmet.com
: :On the coast of central Venezuela east of Caracas is the small town of 'Carenero', hence the name 'Carenero Superior' for this growing region of select cacao beans sought by premium chocolate makers and chocolatiers the world over. Renowned for its complex flavor notes of fruit, flower, nut and spice, Carenero cacao gives an intense chocolate taste. We offer these flavors:Apamate Dark Chocolate 73.5%: A smooth, fluid harmonious dark chocolate with delicately fruity aroma, subtle acidity and earthy, toasty hints of spice, all of which linger pleasantly on the palate. Higher cacao ...
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